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Hewitt's

CULINARY SCHOOL

 

A Taste of Chocolate | £45

 

A Taste of Chocolate is ideal for you if you’d like to learn the basics of working with chocolate.

In this course, you’ll learn how to temper chocolate, make simple yet impressive garnishes such as ruffles, shards, curls and more.

Absolutely no experience necessary – fun guaranteed! 

If you are interested please email Steve at stephhew@aol.com or call 01492 330 154, or 07762 423 796.

 

Alternatively please complete the form below, we aim to get back in touch as soon as possible. 

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About Me

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Stephen Hewitt is the Gold Award-winning pastry chef for the International Welsh Culinary Team. Stephen specialises in creating amazing chocolate sculptures, handmade chocolate truffles, occasion cakes, and a range of delicious desserts that you can find in the cafe in Colwyn Bay, North Wales.

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  • Recipes

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About Steve

Steve is a multi-award winning pastry chef and chocolatier - originally from Devon, but now living and working in North Wales.

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